I have always loved to cook, but I have fallen prey to the hectic pace of day-to-day life. Jones has relit my enthusiasm for home cooking.
Enjoyable memoir by Judith Jones - an editor at Knopf, the famed publisher of Julia Child's Mastering the Art of French Cooking. Definitely Ms. Jones has mastered the art of living. I loved the first section dealing with the early years of her career in Paris. Wonderful. Now, I must go and throw out all those boxes of Kraft Dinner in my cupboard...
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